CookSpot

Magic in Kithen

ZatPat Pizza..

I am back with memories I spent with my family last week. Its so hard to get over the fact that now only we both at home with our usual mechanic schedule during weekdays. The first thing that we both wanted to eat after coming here was pizza.. I thought i will get the base and then bake it with veggies but then the other thought why cant i prepare it at home?

So here is what i prepared at home and it came out really well. So I am sharing this with you all

---

Classic Pizza

Preparation Time :20min (excluding the dough preparation)
Cooking Time :20-25min
Serves:2

---

Ingredients

For the Dough

2 cups all purpose flour
1 cup sour curd/buttermilk
1 tsp yeast
salt a pinch


For the Topping

4 tbsp tomato ketchup
2 tsp Pepper sauce
1/2 cup sliced onion
1/2 cup sliced tomatoes
1/2 cup sliced capsicum
2 tsp butter
2 tsp oregano mix
2 tsp chili flakes
generous mascarpone cheese

---

Method

For the Dough

Sieve the all purpose flour and keep it in a mixing bowl. Put the yeast in the lukewarm water till becomes foamy.

Make a whole in the center of the dough and put in the butter milk and yeast and slowly start mixing it with your fingers. Then slowly add enough water to bring it into chapati dough consistency.

Cover it with a plastic or a muslin cloth and keep it in a warm place for about 5-6 hrs or till the dough doubles in the size. I kept the dough over the stabilizer.

Make equal portions the dough and roll it into pan pizza size .

For the Topping

Take a pan add the butter and to add the sliced onion and capsicum and saute it in a high flame for about minute or so to remove that raw smell. Add the spice mixture and fry for another minute. Take it out of the flame.

Take a pizza role and to it apply ketchup and pepper sauce and arrange the sliced vegetables.

Preheat the oven and grease the baking pan and place the pizza to bake in high stand in 200 degree C for 20 to 25 minutes depending on your oven.

Serve hot with Coke/Pepsi

Labels: Baking, Capsicum, Microwave Cooking, Onion, Orageno, Pizza/Bread, Tomato

posted by SMN @ 3:17:00 PM,

14 Inputs:

At October 15, 2008 7:02 PM,  Happy cook said...

Wow juicy and delicious pizza.

 

At October 15, 2008 7:41 PM,  Sagari said...

pizza looks deleciousssss smn

 

At October 15, 2008 7:50 PM,  Priyanka said...

Indian pizza is the best isnt it?

 

At October 15, 2008 8:10 PM,  srikars kitchen said...

wow.. ur blog is very Nice & Innovatice.. all rec are really excellant... thxs for visiting my blog.. added u in my blog roll..

something is waiting for u at my blog..

 

At October 15, 2008 9:27 PM,  Arundathi said...

Nice looking pizza... I've never seen Mascarpone on pizza - super idea.

 

At October 15, 2008 9:42 PM,  anudivya said...

Those look loaded! Really good.

 

At October 15, 2008 9:55 PM,  Sangeeth said...

really good SMN...luved the topping and size of ur pizza..its so cute!

 

At October 15, 2008 10:04 PM,  ANJALI J. said...

pizza looks great.. differnt from the one which i posted in my blog

 

At October 15, 2008 10:59 PM,  Vanamala Hebbar said...

lovely yummy pizza!

 

At October 15, 2008 11:33 PM,  Red Chillies said...

We used to be huge pizza fans, but it has reduced to a great extent.
LOL, that you wanted to eat pizza after you came back :-)

 

At October 16, 2008 6:55 AM,  sowmya said...

looks beautifull..loved the dough recipe..

 

At October 16, 2008 12:02 PM,  Divya.M said...

hello sushma....ur blog is very good and love ur pizza recipe.....and thnx for this recipe...

 

At October 16, 2008 3:35 PM,  Divya.M said...

hello sushma I have tagged u please visit my blog for details
http://divyazeasyrecipe.blogspot.com/

 

At October 17, 2008 1:58 PM,  Sireesha said...

Pizza looks divine...

 

Links to this post:

  <$BlogBacklinkTitle$>  

<$BlogBacklinkSnippet$>
posted by <$BlogBacklinkAuthor$> @ <$BlogBacklinkDateTime$>

Create a Link

<< Home

Subscribe CookSpot